Gourmet dining at Silkgrovemanor
Discover Michelin-inspired tasting menus, seasonal produce, and immersive dining experiences at our luxury casino hotel resort in Carlton, Melbourne.
Our culinary teams craft refined menus paired with premium wines and bespoke service — perfect for intimate dinners, special occasions, and gourmet events.
Seasonal & tasting menus
Chef-curated tasting menus change quarterly to showcase local Victorian produce. Options include vegetarian, vegan, and premium wine pairings.
- 7-course Seasonal Tasting Menu
- Chef's Premium Degustation with matched wines
- Vegetarian & plant-forward tasting
Head Chef Marcus Vale
Philosophy & craft
Chef Marcus leads a team focused on textural contrasts, indigenous flavours, and refined plating. Menus are developed around producer relationships across regional Victoria.
Local sourcing
Seafood from Port Phillip, seasonal greens from the Yarra Valley, and small-batch dairy partners.
Wine program
Curated Australian and international labels with a sommelier-led pairing experience.
Gallery
A selection of dishes, interiors and moments from our dining venues.
Private dining & events
Our private dining rooms accommodate intimate dinners and corporate events with bespoke menus and dedicated service teams.
| Room | Capacity | Notes |
|---|---|---|
| The Atrium | Up to 40 | Natural light, private AV |
| Chef's Table | 8–12 | Interactive tasting experience |
| Cellar Salon | 12–24 | Private wine pairings |
Dining FAQs
Location & hours
Located at 47B Lygon Street, Carlton VIC 3053. Dinner services typically from 6pm; hours vary by venue and event.